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Food Processing Equipment Commercial Heads Up Spiral Dough Mixer Two Mixing Speed Tipping Bucket

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Food Processing Equipment Commercial Heads Up Spiral Dough Mixer Two Mixing Speed Tipping Bucket

Brand Name : Lianfu

Model Number : IMO-G75

Certification : ISO CE

Place of Origin : China

MOQ : 1 unit

Price : Negotiable

Payment Terms : Western Union, T/T, L/C

Supply Ability : 100 sets /month

Delivery Time : 5-8 days

Packaging Details : wood packaging

Bowl volume : 150L

kneading capacity : 75 kg

Voltage : 3~380V / 50Hz

Motor power : 16.5kW

Feature : Tipping bucket

Dimension : 1700*1640*1800mm

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Commercial Tipping Bucket Dough Mixer 2-Mixing Speed Food Processing Equipments


Description:

Henglian series spiral mixer is a new type of dough mixer. In work, both mixer and bowl revolve simultaneously, thus the mixing speed is greatly increased and the mixing effect is greatly improved. Safety cover or shield is equipped in all machines. All parts in contact with food are made of stainless steel or steel with specially treated surfaces, which are endurable in use and in conformity with national food hygiene standard. Henglian series spiral mixers are easy to operate and good looking. They are widely used for dough mixing work in bread houses, hotels, restaurants and company canteens.

* Heavy duty bowl with hydraulic lift and down automatically
* Head -up automatic
* Low noisy and high speed



Specifications:

Model

IMO-G75

Bowl volume

150 L

Motor power

16.5 KW

Voltage

3~380V 50Hz

Max kneading capacity

75kg

Mixing speed

100/200(r/min)

Bowl speed 10/20(r/min)

IPNO

IPX1

Dimensions

1700*1640*1800 mm

Weight

1100 kg


Operation and Important Notes:

1. Place the machine on the horizontal floor, keep it stable, and the environment should keep in the siutable temperature.
2. Check whether the power supply corresponds to that the machine requires, and whether the wires are connected properly.
Warning: The machine must be earthed properly (user''''''''s power supply must have the earth wire)
3. Check the protective cover:
Open it and the machine can't be started. Fix it, and the machine can be started.
4. Open the protective cover, put siutable flour into the bowl every time (the capacity of the flour can't exceed the determined maximum).
5. Fill the bowl with water, whose weight is 45%~50% if the required flour.
6. put down the protective cover and start the machine.
7. When the dough has been kneaded (probably for 8 minutes), please put stop-button so that the machine can stop working. Then open the protective cover and take out the dough.
8. During working, putting hands or hard things into bowl is forbidden. And grabbing dough with hands is dangerous.
9. During working, do not clean, oil ir lubricate the machine.

Food Processing Equipment Commercial Heads Up Spiral Dough Mixer Two Mixing Speed Tipping Bucket

Food Processing Equipment Commercial Heads Up Spiral Dough Mixer Two Mixing Speed Tipping Bucket

Food Processing Equipment Commercial Heads Up Spiral Dough Mixer Two Mixing Speed Tipping Bucket

Food Processing Equipment Commercial Heads Up Spiral Dough Mixer Two Mixing Speed Tipping Bucket

Food Processing Equipment Commercial Heads Up Spiral Dough Mixer Two Mixing Speed Tipping Bucket

Food Processing Equipment Commercial Heads Up Spiral Dough Mixer Two Mixing Speed Tipping Bucket


Product Tags:

Commercial Heads Up Spiral Dough Mixer

      

150L Bowl Spiral Dough Mixer

      

Tipping Bucket Spiral Mixer Machine

      
 Food Processing Equipment Commercial Heads Up Spiral Dough Mixer Two Mixing Speed Tipping Bucket Manufactures

Food Processing Equipment Commercial Heads Up Spiral Dough Mixer Two Mixing Speed Tipping Bucket Images

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